How to make sure your restaurant is full every night...

Posted by: Neil Willis

Its easy, but not simple! Don't ever lose a customer!

Do whatever it takes to never lose a customer if they are expecting 90% give them 120%! I know you think I'm joking here, but what if?

Click here to read the full article...

Sydney Commercial Kitchens Blog

Author: Neil Willis

Sydney Commercial Kitchens has a new blog. SCK Blog

The new Blog will be used to advise of new products added to the website, to show our monthly specials and to release our popular newsletter.

Within the next few weeks you will also be able to subscribe to our blog with a RSS feed.

Keeping you up-to-date with the hospitality industry.

Best wishes
Neil Willis

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http://www.theage.com.au

Getting your business plan and strategies into place is something that most would-be owners like the sound of, but don’t actually do

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Story from http://www.insideretailing.com.au

Australia's small businesses now have access to a range of free online resources to help them better understand their rights when it comes to employing staff

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by Bean Media Group

The Coffee Club Scoop Top Industry Award from Leading Industry Magazine Australia's Best Retail Published

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http://www.abc.net.au

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Restaurants give support to homeless campaign

by Rosemary Ryan
http://www.hospitalitymagazine.com.au

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Click here to read the full story.